7+ hour, 27+ min ago  (323+ words) Feeding You The Good Stuff Inspired by the mythical feasts of Mount Olympus, the immersive seasonal experience transforms the restaurant into a celebration of Greek mythology beneath Damien Hirst's iconic crystal-encrusted Pegasus. The experience is designed to evoke the grandeur…...

1+ week, 6+ day ago  (345+ words) Feeding You The Good Stuff In time for the World Chocolate why not try some chocolates from one of the world's oldest luxury'chocolate'houses, available in Harrods. Founded in Damascus in 1805 and rooted in a prominent Middle Eastern trading family, Ghraoui…...

2+ week, 1+ day ago  (184+ words) Foodepedia To celebrate Wimbledon, La Maritxu, London's authentic Basque cheesecake destination, is serving up a limited-edition offering inspired by the tournament's most iconic pairing, strawberries and cream. From 29th June to 12th July, guests can enjoy the return of La Maritxu's much-loved…...

1+ mon, 1+ week ago  (330+ words) Feeding You The Good Stuff From Monday 1 June, the Royal Albert Hall unveils an opulent new afternoon tea experience inspired by the elegance and extravagance of Versailles. The newly launched F'te de Versailles Afternoon Tea is the first in a…...

1+ mon, 2+ week ago  (140+ words) Feeding You The Good Stuff Don't save it for the next heat wave, an ice-making machine is the coolest thing to have in your kitchen all year round. We try the CASO Clear Ice Advanced, a stylish maker of properly…...

1+ mon, 3+ week ago  (273+ words) Feeding You The Good Stuff Indian Sunday Roast " launching on 24 May The award-winning restaurant will launch a reinvention of the Sunday Roast, fusing the British classic with the smoky, spiced and vibrant flavours of a traditional Indian thali. The "42. 95 two…...

3+ mon, 1+ week ago  (272+ words) Feeding You The Good Stuff Two of France's most celebrated chefs, Yannick All'no and Claude Bosi, come together for one night only at Pavyllon London, presenting a collaborative six-course menu that showcases the craft, innovation and enduring appeal of modern…...

3+ mon, 2+ week ago  (167+ words) Feeding You The Good Stuff With the arrival of spring, brunch at B'kan 37 offers a refined dining experience set high above the city skyline. Available every Saturday from 12: 30pm to 2: 30pm, guests are invited to enjoy a leisurely start to the weekend,…...

4+ mon, 4+ day ago  (173+ words) Feeding You The Good Stuff On'Tuesday 24th March,'Kanishka'will host an exclusive Four Hands dinner'bringing together chef patron Atul Kochhar and Aji Akokomi, the acclaimed founder of Michelin starred'Akoko. Akoko has redefined how West African cuisine is experienced on the fine…...

5+ mon, 2+ week ago  (629+ words) Feeding You The Good Stuff Rooted in innovation, design and craftsmanship, the Collection includes three fully-automatic machines and one semi-automatic machine with burr grinder, for the effortless joy of making coffee at home, just the way you like it. New…...