1+ hour, 55+ min ago  (234+ words) Contributing Editor Emily Saladino is a New York-based journalist and recipe developer. Previously the managing editor of Wine Enthusiast and editor-in-chief of VinePair, her work has appeared in The Washington Post, Bon Appetit, Food & Wine, Food Network, and many others....

2+ week, 1+ hour ago  (251+ words) A flavorful spirit-free RTD that's satisfying enough to enjoy at cocktail parties. The post Drink of the Week: Apl's Dragon Fruit Martini appeared first on Imbibe Magazine. I'm a big believer in moderation beyond Dry January. At home my go-to…...

4+ week, 1+ hour ago  (253+ words) This new spirit brings a bold new option to the NA category. The post Drink of the Week: Empress 1908 0.0 Indigo appeared first on Imbibe Magazine. Drink of the Week: Empress 1908 0.0 Indigo I don't typically participate in dry January, but I…...

1+ mon, 5+ day ago  (214+ words) The ultimate collaboration of off-centeredness and musical exploration. The post Drink of the Week: Dogfish Head Grateful Dead Juicy Pale Ale appeared first on Imbibe Magazine. We love a good collab, especially when it involves two iconic and beloved brands....

1+ mon, 1+ week ago  (178+ words) An aromatic liqueur from a world-class mixologist and historic French distiller. The post Drink of the Week: KOTA Pandan Liqueur appeared first on Imbibe Magazine. An increasingly popular cocktail ingredient, pandan offers a fragrant, tropical-leaning flavor somewhere between coconut and…...

1+ mon, 3+ week ago  (215+ words) Contributing Editor Emily Saladino is a New York-based journalist and recipe developer. Previously the managing editor of Wine Enthusiast and editor-in-chief of VinePair, her work has appeared in The Washington Post, Bon Appetit, Food & Wine, Food Network, and many others....

2+ mon, 23+ hour ago  (258+ words) Caroline Pardilla was one of the first cocktail bloggers in Los Angeles. She was then recruited to further cover the city's bars and bartenders for publications, such as Eater, Liquor, and Los Angeles Magazine. Now she's living her dream as…...

2+ mon, 1+ week ago  (305+ words) A yuletide palate cleanser that's a light, crisp alternative to holiday decadence. The post Drink of the Week: Something & Nothing Premium Sodas appeared first on Imbibe Magazine. The holidays are a gastronomical marathon. From cups of cider and hot chocolate…...

2+ mon, 3+ week ago  (164+ words) An aromatic and complex vermouth whose citrus and baking spices make it well-suited for winter sipping. The post Drink of the Week: Savoia Orancio appeared first on Imbibe Magazine. Created by Giuseppe Gallo, a veteran of the bar industry who…...

2+ mon, 4+ week ago  (285+ words) A tonic that's a flavorful mixer in cocktails but can easily stand on its own. The post Drink of the Week: Dappled Tonic Water appeared first on Imbibe Magazine. In the category of classic-to-craft cocktail mixers, few beverages have become…...